Sequoia Woods, a private country club and elegant public restaurant located in the Sierra foothills, offers you unparalleled quality, gracious service and a year-round 18-hole, par 70 course which challenges players from scratch to the high handicapper. The four-hour round still exists. At 4,000 feet there's no rush, no hurry. You'll have blue jays, quail and squirrels as your playing partners. A peaceful mountain getaway from the city's rush where you capture all four seasons in one location.

BAR AND LOUNGE

When you're looking for a place to socialize or to try a refreshing new drink, the Fairway View lounge offers a lovely mountain setting that is located away from Arnold's busy main highway. With scenic views of the tree-lined golf course, you can find a cozy spot indoors by the fireplace, or gather around a table on the open-air deck.

By popular demand, we serve some great food in the lounge every weekend. In the warm weather we extend service to the deck outside. This is the perfect place to have a quick snack or casual, light meal with family and friends.

We offer a full liquor bar, an ample wine menu including local offerings, and locally-brewed beer on tap. Dancing most Saturday nights. Live Music Events as Announced.

Open to the public
Serving cocktails daily

209-795-1000 ext. 1

SUMMER 2018 WEEKEND BAR MENU:
Friday, Saturday from 5:30pm to 9:00pm
               Sunday from 5:30pm to 8:00pm
bar food prices include sales tax.

Half Pound Cheeseburger with caramelized onions, green onion aioli and choice of cheddar or swiss cheese; served with fries    16.    (add bacon: +1.)

Grilled Crispy Flatbread "Pizza" with italian sausage, ricotta, mozzarella, grape tomatoes and fennel  13.

Crispy Calamari with chipotle ginger aioli  14.

Seared Carpaccio with horseradish aioli, parmesan chips and pickled shallots  13

Fried Chicken Sandwich with slaw, spicy mayo and fries   14.

P.E.I. Mussels with garlic, ginger, tomatoes, basil; grilled bread  15.

Togarashi Prawns with a chile glaze and a green onion-horseradish slaw  16.

Baby Iceberg Wedge Salad with roquefort, roasted tomatoes, bacon and blue cheese dressing  8.  
Soup of the Day  7.

MONDAYS FROM 5:00 TO 7:00
Pub Menu...changes weekly

THURSDAYS AT 5:00
Dinner in the lounge (a one-plate special)...changes weekly